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Hentley Farm
Hentley Farm

Hentley Farm


Established in 1997, Hentley Farm is an outstanding high quality grape producing property in the Western Barossa, hand-picked for its soil quality and contours.

Hentley Farm's 100 acre vineyard estate's diversification of east and west facing slopes and 100m altitude variance from the top to the bottom blocks result in a great variety of terroir at Hentley Farm, giving its unique wines complex aroma and flavour profiles. Its vineyard is planted to Shiraz (70%), Grenache (17%), Cabernet Sauvignon (10%), Zinfandel (2%) and Viognier (0.5%).
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2010. Zinfandel

Maturity: Drink now
Vintage: 2010
Origin: Australia » Barrosa Valley
Producer: Hentley Farm
Grape Variety: Zinfandel (single block)
Style: Medium to Full Bodied, 14.6% alcohol
Aging: 10 months in 95% American oak & 5% French oak

2012. ‘ Dry Red’

Maturity: Drink now
Vintage: 2012
Origin: Australia » Barrosa Valley
Producer: Hentley Farm
Grape Variety: Grenache/ Shiraz & Cabernet
Style: Medium to Full Bodied, 14.5% alcohol
Aging: 10 months in 60% French oak & 40% American oak

2012. ‘ The Stray Mongrel’

Maturity: Drink now
Vintage: 2012
Origin: Australia » Barrosa Valley
Producer: Hentley Farm
Grape Variety: Grenache/ Shiraz & Zinfandel
Style: Medium to Full Bodied, 14.5% alcohol
Aging: 10 months in oak barrel

2012. Riesling

Maturity: Drink now
Vintage: 2012
Origin: Australia » Barrosa Valley
Producer: Hentley Farm
Grape Variety: 100% Riesling
Style: Full Bodied, 12.5% alcohol

2011. ‘The Beauty’

Maturity: Drink now
Vintage: 2011
Origin: Australia » Barrosa Valley
Producer: Hentley Farm
Grape Variety: Shiraz/ Viognier
Style: Full Bodied, 14.4% alcohol
Aging: 18 months in French oak barrel (40% new)

2010. ‘The Beast’ - Icon wine

Maturity: Drink now
Vintage: 2010
Origin: Australia » Barrosa Valley
Producer: Hentley Farm
Grape Variety: 100% Shiraz
Style: Full Bodied, 15.5% alcohol
Aging: 22 months in French oak barrel (70% new)

2010. Clos Otto - Icon wine

Maturity: Drink now
Vintage: 2010
Origin: Australia » Barrosa Valley
Producer: Hentley Farm
Grape Variety: 100% Shiraz
Style: Full Bodied, 15.0% alcohol
Aging: 22 months in French oak barrel (90% new)

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